Clem’s cheesy chicken ramen
Chicken, cheese and ramen – name a better combo!
With a crispy chicken mince and lashings of cheese, this is the ultimate ramen upgrade that we’ve all been waiting for!
| Serves: | 2 |
| Cooking Time: | 20 minutes |
| Prep Time: | 20 minutes |
Ingredients
- For the crispy chicken mince:
- 400 g Woolworths Chicken Mince
- Salt and freshly ground black pepper to taste
- 1 T Woolworths Hot Seasoning
- 1 T Woolworths Paprika
- 3 T olive oil
- For the cheese sauce:
- 200 g cheddar, grated
- 2 T cornflour
- 2 cups of milk, extra if needed
- 2 T Woolworths Whole Chipotle Chillies in Adobo Sauce, chopped
- For the noodles:
- 2 x 75 g Woolworths Chicken & Herb Flavoured Quicksticks Noodles
- Freshly chopped coriander to garnish
- Thinly sliced spring onion to garnish
- For the chilli oil:
- 2 T olive oil
- 1 T adobo sauce, reserved from the tin
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Cooking Instructions
- For the chicken mince. Season the mince with salt, freshly ground black pepper and paprika, giving it a mix to combine well. Heat your oil in a pan over high heat. Add chunks of your mince to the pan and allow it to crisp before mixing in the pan, allowing a crust to form. Set the crispy mince aside.
- For the cheese sauce, dust the cheese in the cornflour and add to a pot. Add the milk and place the pot over a medium heat allowing the mixture to slowly heat while stirring.
- Once a smooth sauce is formed add the chipotle and adobo sauce mixing through to combine.
- Prepare your noodles according to the package instructions but don't add the noodle seasoning to the noodles, instead and the sachet of seasoning to the cheese sauce and mix through.
- Once your noodles are cooked strain off most of the water, adding the noodles to the pot of cheese sauce and combining. Divide the noodles between 2 serving bowls then top with the crispy mince and garnishing with freshly coriander and spring onion.
- To finish combine some olive oil with adobo sauce and drizzle over the noodles and serve immediately.
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