Melted cheese dip

Recipe By:Abigail Donnelly
Serves:6
Cooking Time:10 minutes
Prep Time:10 minutes

Ingredients

  • 1/2 cup Gorgonzola cheese
  • 200 g Taleggio cheese
  • 4 sprigs thyme
  • 4 Tbsp Wild blossom honey
  • 50 g, toasted and roughly chopped almonds, toasted, plus extra to garnish
  • 1 baguette

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Cooking Instructions

  1. Preheat the oven to 180°C.
  2. Place the cheeses and thyme in an ovenproof dish and bake for 10 minutes, or until melted and bubbly.
  3. Drizzle with honey and scatter over the almonds. Serve with the baguette.

Wine: Mulderbosch Chenin Blanc 2013

 

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Italian Gorgonzola Semi Soft Medium Fat Cheese 150 g
1
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Taleggio Cheese 150g
1
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Fresh Thyme 20 g
1
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Fynbos Honey 375 g
1
R 0
Raw Almonds 100 g
1
R 0
FRENCH BAGUETTE
1
R 0
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