Quick and easy pizzas
| Recipe By: | Zola Nene |
| Serves: | 4 |
Ingredients
- 1 Woolworths thin & crispy base
- 120 g bufala mozzarella, sliced
- fresh rocket, for serving
- 1 tbsp Woolworths basil pesto
- salt and pepper
- 100 g Woolworths rosalini tomatoes, sliced
- 4 tbsp Woolworths medium pepperdew salsa
- fresh basil, for serving
- salt and pepper
- 100 g cherry tomatoes, quartered
- 125 g Woolworths wafer thin smoked turkey
- 1/2 cup Woolworths grated mozzarella cheese
- 4 tbsp Woolworths onion marmalade
- 1 Woolworths thin & crispy pizza base
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Cooking Instructions
To make the "Turkey, tomato and caramelized onion" pizza:
- Spread the onion marmalade onto the pizza base, sprinkle over half the grated mozzarella cheese, then top with the wafer thin smoked turkey then cherry tomatoes and finally the remaining grated mozzarella cheese.
- Season with salt and pepper then bake until cheese has melted and the base is crisp.
To make the "More than a Margherita" pizza:
- Spread the medium pepperdew salsa over the base, top with the sliced rosalini tomatoes then season with salt and pepper.
- Top with the bufala mozzarella, then drizzle on the basil pesto.
- Bake until the cheese has melted and the base is crisp.
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